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Ice Baby® Slushies

Prep Time:

5 minutes

Cook Time:

1 hour to 1 hour 30 minutes

Serves:

24 Servings ( per 250ml cup)

Level:

Intermediate

About the Recipe

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Ingredients

1 L- Ice Baby® syrup of your choice

5L Water ( room temperature)

Preparation

  1. Measure the syrup and water and pour into a mixing contanier or bucket.

  2. Mix well until the syrup is dissolved into the water.

  3. Pour this mixture into the barrel. (All machicnes will have different settings).

  4. The temperature should be on -4 Degrees Celsius and the rotation speed should be on 45 RPM.

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